The Prescott family chef was indeed a high class chef. There chicken nuggets alongside with all other dishes were really really tasty and delicious. You can sense the balance of flavors in them and the rich deep culture of every ingredients. Now, I am wondering how much did the senior contributed to provide this type of premium tasting food accommodations.
Upon tasting the foods, I couldn’t help but to anticipate on what type of drinks are they serving afterward. Not that I am a heavy alcoholic drinker but I do feel curios on how does it taste, and kinda want to try it… but of course, there were process for it. I mean starting with good wine with little alcohol content would be a nice first step to do before leveling up with higher alcohol content.
“Yeyyyy! Unli sundae! Mango sunda
